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    • Brand LogoFungicide

    TilMOR

    Your flex timing specialist, TilMOR® fungicide, allows you to spray from flag leaf to heading, providing control of leaf diseases, suppression of fusarium head blight and reducing DON levels. Featuring a wide window of application, and a combination of prothioconazole and tebuconazole, you get the comprehensive disease protection you need for enhanced performance.
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    fs-approved-use: AB, MB, SK, YK

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    TilMOR offers the flexibility to spray from flag leaf stage to heading, providing control of leaf diseases, suppression of FHB and reducing DON levels.

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    The combination of prothioconazole and tebuconazole provides both protective and curative activity.

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    cropsgroups-active-ingredientsformulation-typepackaging
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    Barley

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    Oats

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    Wheat (Durum, Spring, Winter)

    3 Prothioconazole
    3 Tebuconazole

    Emulsifiable Concentrate

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    10.12 L jug = 40 ac.

    crops
    •

    Barley

    •

    Oats

    •

    Wheat (Durum, Spring, Winter)

    groups-active-ingredients

    3 Prothioconazole
    3 Tebuconazole

    formulation-type

    Emulsifiable Concentrate

    packaging
    •

    10.12 L jug = 40 ac.

    diseases-controlleddiseases-suppressed
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    Crown rust

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    Leaf rust

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    Net blotch

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    Powdery mildew

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    Scald

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    Fusarium head blight (Wheat)

    diseases-controlled
    •

    Crown rust

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    Leaf rust

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    Net blotch

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    Powdery mildew

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    Scald

    diseases-suppressed
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    Fusarium head blight (Wheat)

    title-use-mixing

    title-use-mixing
      table-content-cropNametable-content-pests-fungicidetable-content-stagetable-content-rate
      Wheat, Barley, Oats
      		Leaf Disease
      		For optimum control of leaf and stem diseases, apply TilMOR from the late vegetative stage (flag leaf fully emerged to awn emergence) to the end of the flowering stage. TilMOR should be applied preventatively at the very early stages of disease development.
      		625 mL/ha (253 mL/acre),
      40 ac./jug
      Wheat
      		Fusarium Head Blight (Wheat)
      		For optimum suppression of fusarium head blight in wheat, apply TilMOR when at least 75% of the wheat heads on the main stem are fully emerged to when 50% of the heads on the main stem are in flower.
      		625 mL/ha (253 mL/acre),
      40 ac./jug

      table-content-croptable-content-phitable-content-reitable-content-grazingFeeding
      Barley
      		36 days
      		12 hours
      		Do not allow livestock to graze or feed green forage to livestock prior to 6 days after treatment with TilMOR fungicide.
      Oats
      		36 days
      		12 hours
      Wheat
      		36 days
      		12 hours

      Maiximum 1 application per crop season.

      Ground – minimum of 10 US gal./ac. (38 L/ac.)
      Aerial – minimum of 5 US gal./ac.(19 L/ac.)

      1 hour

    title-additional-guidelines

      Treated areas may be replanted with any crop specified on this label and soybean as soon as practical after the last application. For all other crops, do not plant back within 120 days of last application.

      Store this product away from food or feed. Keep away from fire or open flame or other sources of heat. Do not store at temperatures below freezing. If stored for 1 year or longer, shake well before using. Store the tightly closed container in a cool, dry, well ventilated area and out of reach of children and animals. Do not use or store in or around the home. Keep in original container during storage.

      It is in everyone’s best interest to preserve the fungicide tools we currently have available to avoid the situation we have with herbicide resistance. It should be noted that there are fundamental differences between herbicide resistance and fungicide resistance. The following three factors need to be considered when assessing if a field is at risk for developing resistance. Assessing your resistance risk includes evaluating the combination of the fungicide mode of action (MOA), the pathogen and the specific farming practices being used.
      Evaluating the Risk of Fungicide Resistance
      Reports of fungicide resistance in cereal crops are fairly rare in North America. The main pathogens of concern for Canadian growers are all classified as low risk, including such diseases as fusarium and rusts. Additionally, agronomic and environmental conditions, which strongly influence resistance risk in Canadian provinces, are regarded as low.
      Read more about fungicide resistance risk and management

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